Every woman deserves to pamper herself with little pleasures. Especially with the first rays of spring, you want to bloom with nature. Arrange a perfect day for yourself - visit a spa or massage, put on a beautiful dress and enjoy the taste of your favorite dessert with a glass of wine. In this article, we tell you about the TOP 4 wine and dessert combinations for your spring mood.

Sweet wines are best suited to desserts, as they emphasize the flavor of the dessert and enhance the impression. Dry wines are less likely to be paired with sweets, as they change the impression of the dessert, making it seem less tasty and the wine more sour.

By the way, the well-known AZNAURI brand has introduced an interesting new product to the market - a series of Fruit Collection wines, which is ideal for combining with sweet desserts. An exquisite collection created by combining natural grape wine and juicy fruits. This vibrant collection includes the most favorite flavors: delicate peach, seductive strawberry, passionate black currant and juicy cherry.

TOP - 4 desserts to pair with wine.

Apple strudel and white wine AZNAURI Peach with peach flavor

Rumor has it that at one time brides in Vienna were chosen for their ability to make it. Fragile golden brown dough, sour apples, rum raisins, cinnamon, crispy bread crumbs soaked in butter. This is what a perfect strudel should be like. This dessert is easy to prepare and takes about an hour to make. It perfectly suits to white wine AZNAURI Peach, which is made from natural grape wine and ripe peach. Its light golden color and delicate aroma of ripe peach will fill you with bright and sweet notes, as well as give you a real pleasure from the combination of wine and strudel.

Creme brulee and rosé wine AZNAURI Strawberry with strawberry flavor

Crème brulee is considered one of the most dietary desserts and contains a large amount of protein. Europeans fell in love with it back in the 17th century, but France, Great Britain, and Catalonia are still arguing for the right to be its homeland. This light and delicate dessert is perfect for your celebration and will become a real highlight, especially if you garnish it with fragrant strawberries. We recommend choosing AZNAURI Strawberry wine to accompany such an exquisite and extremely tasty dessert, which perfectly matches the crème brûlée and emphasizes its delicate taste. The delicate pink color of the wine and the delicate aroma of fresh strawberries will give your mood charm and delicious taste.

Berry cheesecake with red wine AZNAURI Black Currant with black currant flavor

Cheesecake is one of the most popular desserts in the world. Visit any restaurant or cafe and you will definitely find it on the menu. The dessert consists almost entirely of cottage cheese, it has a creamy flavor with a pleasant acidity, so AZNAURI Black Currant red wine will perfectly set it off. The deep dark red color of the wine and the elegant aroma of black currant with a slight tartness will perfectly complement the taste of cheesecake and give berry pleasure and create a spring mood.

Tiramisu with red wine AZNAURI Cherry with cherry flavor

The most tempting tiramisu dessert is a real magic that combines notes of coffee, cocoa and brandy. The tiramisu dessert is very pleasant and light thanks to the delicate mascarpone cheese cream. The perfect complement to this sweet dish is AZNAURI Cherry wine with cherry flavor. The velvety ruby color and light aroma of ripe cherries in AZNAURI Cherry wine will perfectly complement the delicate coffee dessert and give a sense of sophistication and luxury.

Four spring desserts with AZNAURI wine for your four moods. Everyone will find their favorite to give themselves a real spring pleasure and create a festive atmosphere. This is not only a taste discovery, but also a way to enjoy every moment, feel special and give a little spring luxury in everyday life.